Spring Chicken is a new kind of eatery. We match the heritage of fresh American home cooking with a casual, laid back environment. One thing our team here has in common: good food has moved all of us, given us a feeling of peace, of place, and of community. Our motto is: Live well. Eat Well. Love every bite. The world speeds on. Spring Chicken is a place to shoot the breeze, feel good about what you eat and enjoy the people around you.
Fresh, wholesome fixings. Classic southern dishes. And the essence of charm and hospitality, originating from the heart of a young southern bride welcoming her soldier home from war. These are the original ingredients that made Yardbird Southern Table & Bar a James Beard Foundation semi-finalist for “best new restaurant” and a Bon Appetit “top 50 best new restaurant in the us”. We owe this success to the early devotions of our namesake and the homemade fried chicken & biscuits that have been a staple in our family since 1942. Spring Chicken brings this exceptional Yardbird dish, along with other fan favorites, to a wider audience and shares our family’s authentic comfort food with the world.